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    "If you've been injured through no fault of your own you could be entitled to compensation. If you're unsure if you could claim, I recommend you call Accident Advice Helpline."

    Esther Rantzen

    Experienced Injury solicitors in Fyvie


    If you decide to treat yourself to a meal out, or a takeaway or maybe dinner in the works canteen and it makes you feel ill after eating it then there is a high chance that the food you have been served is contaminated with bacteria which has given you a dose of food poisoning.  If this is the situation you have found yourself in, you may want to speak with experienced injury solicitors in Fyvie about the possibility of making a personal injury compensation claim. However, you don’t need to worry about finding a local injury solicitor; all you need to do is contact us at Accident Advice Helpline.

    Do you need experienced injury solicitors in Fyvie?

    How can you avoid food poisoning? If food outlets take all the precautions they can – and most of them do – there will be very little chance of contracting food poisoning. Somethings they should do are:

    • Be careful about personal hygiene, washing their hands regularly
    • Make sure the food is cooked properly
    • Avoid keeping cooked food at warm temperature for a long time
    • Store food at the correct temperatures
    • Make sure food is within its use by date
    • Avoid cross contamination of foods
    • Make sure the cooking area is clean and tidy at all times

    These are mainly common sense, things you would do in your own home but in fairness to them all, the problem could have happened before the food reaches them. They are preparing food they have been supplied with and the contamination could have happened at the suppliers.

    The contamination is not always apparent, but if any foods looks discoloured or does not smell right, it should be discarded. Any food poisoning cases should be reported to the Foods Standards Agency who will trace the source of the bacteria, and stop it.

    Some foods need extra care

    All foods can become contaminated, but some are more likely to be infected by the bacteria than others. Some of these are:

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    • Cooked sliced meats
    • Sausages
    • Burgers
    • Kebabs
    • Unpasteurised milk
    • Poultry

    Contact us at Accident Advice Helpline now

    If you want to make a food poisoning claim, you should contact Accident Advice Helpline, the experts in making personal injury claims of all types. We have been helping victims for over 15 years and many thousands of them have received the compensation they were entitled to.

    Although we do not have experienced injury solicitors in Fyvie we can still represent you and your claim using our specialist partners in Scotland. To contact us just send us the text message “claim365” to us on 88010 and we will call you to find out how we can help you with the claims’ process.

    You can also call us on our helpline number, 0800 689 0500, from a landline, or from a mobile, call us on 0333 500 0993.

    Why not contact us at Accident Advice Helpline now for expert legal advice?

    Date Published: 21st December 2013

    Author: David Brown

    Accident Advice Helpline (or AAH) is a trading style of Slater Gordon Solutions Legal Limited. Slater Gordon Solutions Legal Limited is a company registered in England and Wales with registration number 07931918, VAT 142 8192 16, registered office Dempster Building, Atlantic Way, Brunswick Business Park, Liverpool, L3 4UU and is an approved Alternative Business Structure authorised and regulated by the Solicitors Regulation Authority with licence number 591058 and regulated by the Financial Conduct Authority.

    Disclaimer: This website contains content contributed by third parties, therefore any opinions, comments or other information expressed on this site that do not relate to the business of AAHDL or its associated companies should be understood as neither being held or endorsed by this business.

    No-Win No-Fee: *Subject to insurance costs. Fee payable if case not pursued at client's request.